Ingredient: Pineapple

The handwritten recipe is featured with a crystal bowl filled with sliced pineapple. A rose and smoky quartz are scattered on the book with two shallow bowls of dried ginger and dried turmeric powder natural light.

Sagittarius Smile Kombucha

Sagittarius Season is November 23 – December 21 and those with a Sun sign in Sagittarius have super high emotional intelligence and can light up any room. With this in mind, I developed Sagittarius Smile Kombucha as a liquid representation of that happy-go-lucky exterior.

Sagittarius Smile Kombucha tastes a bit like ginger ale and is packed with antioxidants. Thanks to sweet and delicious pineapple, it also offers some Vitamin C. Boost this baby up with freshly or powdered turmeric and ginger root powder. Add just a crack of black pepper to finish Sagittarius Smile Kombucha for a perfect finish.

A fresh pineapple lays over a handwritten recipe. Dried sage, lemon juice, and a polished citrine quartz are featured.

Aries Golden Fleece Kombucha

Aries Season is March 21-April 19. A sign ruled by Fire, we recall in Greek mythology, Aries was the winged ram with golden wool who rescued two children from death. Aries’ wool becomes the sacrificial “Golden Fleece.”

Aries Golden Fleece Kombucha is a tasty combination led by pineapple, and brewers can use pineapple juice, fresh pineapple, frozen and thawed pineapple, or even dehydrated pineapple.

The Golden Fleece is a symbol of strength, courage, and victory. It is also a symbol of the power of love. With this recipe, I give a wink to my soulmate Eric, the brave Aries in my life!

  • Pineapple – Fresh, frozen, dehydrated, or juice (2 tbsp)
  • Sage  – 3 leaves dried or fresh, crushed between your fingers 
  • Lemon juice – One squirt (about ½ tsp)

Use up Leftovers AND REDUCE WASTE

Freeze unused fruit parts for frugal and fast flavoring!

For example, in this recipe, the pineapple core you’d normally throw out or compost can be cut up into matchsticks and frozen in a freezer-safe container. 

Check out my illustration below:

Running short on time when your brewing cycle is up? Just pop some of these frozen, thawed pineapple core matchsticks in your booch bottle instead of fresh pineapple. They provide the same added flavor to your kombucha flavor process and save you time and money!

Pisces Pour Kombucha

Pisces Season is February 19-March 20. As a water sign, the twin fish born during this period have a keen ability to express their creativity and artistic ability like no one else.  Pisces, the last sign of the astrological new year, are ruled by Neptune, which governs ingenuity and dreams.

Boundless imagination come together in Pisces Pour for a sweet and not-at-all-basic kombucha. Consider the Pisces in your own life and reflect upon the beauty they bring to the world while effortlessly adapting to their surroundings when brewing this recipe.

Fresh, frozen, or even dehydrated peaches give kombucha a sensual and sweet flavor. Introduce a little fresh, frozen, dehydrated pineapple, or even a splash of pineapple juice, and this brew will strike a chord during the intuitive Pisces season. 

  • Peach – thawed frozen, fresh (2 tbsp)
  • Pineapple – fresh, frozen, or juice (juice is shown) (1 tbsp)
  • Fresh ginger – a dime to penny-sized slice (1 tbsp)
  • Lemon verbena – one dried (or fresh) leaf

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